'Miscarriage In Pregnancy, Why Do They Happen & Causes of Miscarriage Foods that Cause Miscarriage'

Posted Mar 15, 2023

'Miscarriage In Pregnancy, Why Do They Happen & Causes of Miscarriage  Foods that Cause Miscarriage'

'Miscarriage In Pregnancy, Why Do They Happen & Causes of Miscarriage  Foods that Cause Miscarriage  #Miscarriage  #pregnancy #causeofmiscarriage #MiscarriageInPregnancy #Medical #Earlymiscarriage #miscarriage #signs_of_miscarriage Welcome to QKI Trending! In this Video, we will show you 12 Foods That Can Cause Miscarriage in your Early Pregnancy: 1. Pineapple: Pineapple contains bromelain, which softens the cervix, and starts untimely labour contractions, resulting in a miscarriage.   Pregnant women can take moderate amounts of pineapples, during the early stages of pregnancy.  Remember to consult your medical practitioner for more queries.  2. Crabs: Although crabs are a rich source of calcium, they also contain high levels of cholesterol. This can cause shrinkage of the uterus and lead to internal bleeding and miscarriage. Therefore, it’s sensible to refrain from eating it during pregnancy.  3. Sesame Seeds- Pregnant women should consume sesame seeds in minimal amounts.  Sesame seeds, whether black or white sesame seeds, when consumed along with honey, can cause bleeding or some trouble during early pregnancy.  4. Animal Liver- Animal liver is full of vitamin A. So, having it twice a month is not that harmful and does not cause miscarriage.  But, if consumed in large quantities by pregnant women, it promotes a gradual accumulation of retinol , which may adversely affect the baby’s health. 5. Aloe Vera- Aloe vera is known for its numerous health benefits.  There are instances of pregnant women deliberately eating aloe vera during pregnancy.   6. Papaya Unripe papayas and green papayas have components that act as laxatives and bring on premature labour.  Papaya seeds are also rich in enzymes that cause contraction of the uterus, resulting in a miscarriage.  7. Raw Dairy Products- Unpasteurised milk and gorgonzola, mozzarella, feta, and brie varieties of cheese possess disease-carrying bacteria like Listeria monocytogenes, which can be harmful to the pregnancy.  Consuming such dairy products can lead to pregnancy complications.  8. Caffeine According to research, caffeine, when consumed in moderation, is quite safe during pregnancy.  Still, it is advisable for pregnant women to observe some restraint, as increased levels of caffeine during pregnancy can lead to a miscarriage or an underweight baby.   9. Mercury-Rich Fish Pregnant women should be careful while consuming fish.  Avoid varieties having high mercury content like king mackerel, orange roughy, shark, tilefish, swordfish, and bigeye tuna  10. Processed Meat Consuming processed meats like sausages, stuffed meat, pate, minced meat, salami, deli meat, and pepperoni during pregnancy is deemed unsafe.   Therefore, it’s essential to cook the meat properly and rewarm it thoroughly before consuming.  11. Eggs and Poultry  Care should be taken while consuming eggs and poultry products during pregnancy.  That’s because eggs carry the salmonella bacteria that can lead to problems like food poisoning, diarrhoea, fever, intestinal pain and even a miscarriage. Cook the eggs thoroughly until the whites and yolk become solid.    Alcohol- Women who drink alcohol may have to give it up once they get pregnant.  Alcohol negatively impacts the brain development of the foetus,  Even a small amount may result in a baby born with facial deformities, heart defects and intellectual disabilities.  If you like the video then please hit thumbs up, and subscribe! ------------------------------------------------------------ Disclaimer: The materials and the information contained on Qki Trending channel are provided for general and educational purposes only and do not constitute any legal, medical or other professional advice on any subject matter. These statements have not been evaluated by the FDA and are not intended to diagnose, treat or cure any disease.  Always seek the advice of your physician or other qualified health provider prior to starting any new diet or treatment and with any questions you may have regarding a medical condition. If you have or suspect that you have a medical problem, promptly contact your health care provider.' 

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